Infusion – With Grape Skins - Private Reserve™
Juice for this limited release was pre-oaked in house, steeping for several months with Niagara whisky oak chips.
During this 6-month steep, the juice absorbs flavours and tannin from the whisky oak, adding roundness to the body, elevating tanning, and infusing it with nuanced sweet spice, brown sugar and vanilla character. These whisky-influenced sweet notes round out a bold wine rich with flavours of blackcurrant, jammy wildberry and plum, underlaid with mocha, spice, and smoky toasted notes.
Featuring Cabernet Sauvignon, Syrah and Zinfandel. This wine is perfect for further oak-aging!
IN STORE $261.04 Price Includes: Wine Making Fee, Corks, Shrinks, labels, & Taxes
TAKE HOME $179.51 Price is for wine kit only
TO OAK AGE, ADD $31.50
Limited Release - While Supplies Last
KIT MAKES APPROXIMATELY 30 BOTTLES OF WINE
Arrival: June, 2026
| Body | Full |
| Oak | Heavy |
| Sweetness | Dry |